SCIENTIFIC PUBLICATIONS
1. Investigation of potential inhibitor properties of ethanolic propolis extracts against ACE-II receptors for COVID-19 treatment by Molecular Docking Study
https://www.scienceopen.com/hosted-document?doi=10.14293/S2199-1006.1.SOR- .PP5BWN4.v1
2. COVID-19 AND ANATOLIAN PROPOLIS: A CASE REPORT
3. The prophylactic efficacy of Anatolian propolis in individuals at high risk of COVID-19
https://pubmed.ncbi.nlm.nih.gov/36524911/
4. Targeting CoV-2 Spike RBD: ACE-II complex with phenolic compounds from Cistus (Cistus L.) Bee Pollen for COVID-19 treatment by Molecular Docking Study Güler, H. İ., & Kara, Y. (2020). Targeting CoV-2 Spike RBD: ACE-II complex with phenolic compounds from Cistus (Cistus L.) Bee Pollen for COVID-19 treatment by Molecular Docking Study. Journal of Apitherapy and Nature, 3(1), 10-23.
https://doi.org/10.35206/jan.762734
5. In vivo and in vitro anti-diabetic activity of ethanolic propolis extract
https://pubmed.ncbi.nlm.nih.gov/32378224/
6. Different propolis samples, phenolic content, and breast cancer cell lines: Variable cytotoxicity ranging from ineffective to potent Seyhan, M. F., Yılmaz, E., Timirci-Kahraman, Ö., Saygılı, N., Kısakesen, H. İ., Gazioğlu, S., Gören, A. C., Eronat, A. P., Begüm Ceviz, A., Öztürk, T., Yılmaz-Aydoğan, H., & Öztürk, O. (2019). Different propolis samples, phenolic content, and breast cancer cell lines: Variable cytotoxicity ranging from ineffective to potent. IUBMB life, 71(5), 619–631.
https://doi.org/10.1002/iub.1996
7. Effect of propolis on wound healing in sacrococcygeal pilonidal disease: A randomized controlled clinical trial
https://pubmed.ncbi.nlm.nih.gov/34602433/
8. Effect of propolis in gastric disorders: inhibition studies on the growth of Helicobacter pylori and production of its urease
https://pubmed.ncbi.nlm.nih.gov/27233102/
9. Evaluation of Stabilized Chlorine Dioxide in Terms of Antimicrobial Activity and Dentin Bond Strength
https://pubmed.ncbi.nlm.nih.gov/34397326/
10. Investigation of Nutritional and Antioxidant Properties of Anatolian Bee Bread Beykaya M, Tanugur Samanci AE et al. DOI:
https://doi.org/10.2478/jas-2021-0017
11. Antimicrobial Effect of Commercial Propolis Extract (BEEO©) Tanugur, A. E., Kolaylı, S., Keskın, M., Alpay Karaoglu, S. (2018). Antimicrobial Effect of Commercial Propolis Extract (BEEO©). Journal of Apitherapy and Nature, 1(3), 29- 29.
https://dergipark.org.tr/tr/pub/jan/issue/40577/488715#article_cite
12. Evaluation of bioactive components and proliferation properties of different royal jelly samples Evaluation of bioactive components and proliferation properties of different royal jelly samples: Study about different royal jelly samples. Progr Nutr [Internet]. 2021 Mar. 31 [cited 2024 Mar. 28];23(1):e2021029.
Available from: https://www.mattioli1885journals.com/index.php/progressinnutrition/article/vi ew/9360
13. Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations. Progr Nutr [Internet]. 2021 Oct. 7 [cited 2024 Mar. 28];23(3):e2021108.
Available from: https://www.mattioli1885journals.com/index.php/progressinnutrition/article/vi ew/10795
14. BAZI HAM VE TİCARİ BALLARDA AYIRT EDİCİ PARAMETRE OLARAK İNVERTAZ VE GLUKOZ-OKSİDAZ AKTİVİTESİNİN KARŞILAŞTIRILMASI Şahin H, Kolaylı S, Beykaya M. BAZI HAM VE TİCARİ BALLARDA AYIRT EDİCİ PARAMETRE OLARAK İNVERTAZ VE GLUKOZ-OKSİDAZ AKTİVİTESİNİN KARŞILAŞTIRILMASI. U. Arı. D.-U. Bee J. 2020;20(1):13-2.
15. Arı sütü 10- Hidroksi-2-Dekanoik asit (10-HDA) miktarı ne olmalıdır Keskin, M., Özkök, A., Karahalil, F., Kolaylı, S. (2020). Arı sütü 10- Hidroksi-2-Dekanoik asit (10-HDA) miktarı ne olmalıdır?. Mediterranean Agricultural Sciences, 33(3), 347- 350.
https://doi.org/10.29136/mediterranean.698926
16. Turkish royal jelly: amino acid, physicochemical, antioxidant, multi-elemental, antibacterial and fingerprint profiles by analytical techniques combined with chemometrics Nesrin Ecem Bayram, Nur Çebi, Saffet Çelik, Yusuf Can Gerçek, Sinan Bayram, Aslı Elif Tanuğur Samancı, Osman Sağdıç & Aslı Özkök (2021) Turkish royal jelly: amino acid, physicochemical, antioxidant, multi-elemental, antibacterial and fingerprint profiles by analytical techniques combined with chemometrics, Journal of Apicultural Research, 60:5, 751-764, DOI: 10.1080/00218839.2021.1889222
17. IMPACT OF BEE POLLEN FERMENTATION ON THE PROFILE AND BIOACCESSIBILITY OF PHENOLIC COMPOUNDS
https://polen.itu.edu.tr/items/eb8a772a-4cba-41bd-a7f3-ac7a09ac9448
18. 3D Propolis-Sodium Alginate Scaffolds: Influence on Structural Parameters, Release Mechanisms, Cell Cytotoxicity and Antibacterial Activity.
https://www.mdpi.com/1420-3049/25/21/5082
19. Nano-vesicular formulation of propolis and cytotoxic effects in a 3D spheroid model of lung cancer
https://pubmed.ncbi.nlm.nih.gov/32239766/
20. The effect of spray drying conditions on physicochemical properties of encapsulated propolis powder
https://onlinelibrary.wiley.com/doi/abs/10.1111/jfpe.13024
21. COMPARISON OF COMMERCIAL AND ANATOLIAN BEE VENOM IN TERMS OF CHEMICAL COMPOSITION
https://dergipark.org.tr/tr/pub/uluaricilik/issue/45334/527986
22. DIFFERENCES OF RAW HONEY AND COMMERCIAL HONEY REPORTED IN THE LITERATURE Şahin, Hüseyin, Sevgi Kolaylı, And Mehmet Beykaya. Uludag Beekeepers Journal 20.1: 13-23.
23. ANALYSIS AND PROLIFERATION POTENTIALS OF ROYAL JELLY SAMPLES FROM DIFFERENT REGIONS OF TURKEY A.Özkök, E. Akbay, A.E. Tanuğur Samancı, N. Mayda, M.A. Onur, Progress in Nutrition, 2021, 23 (1) 24.FUTURE PROSPECTS OF PROPOLIS, BEE POLLEN, ROYAL JELLY, AND BEE VENOM Boyacioglu D, Tanugur Samanci AE, Samanci T, Academic Press,2022. 411-440
https://doi.org/10.1016/B978-0-323-85400-9.00015-0.
25. Targeting CoV-2 spike RBD and ACE-2 interaction with flavonoids of Anatolian propolis by in silico and in vitro studies in terms of possible COVID-19 therapeutics Güler Hİ, Ay Şal F, Can Z, Kara Y, Yildiz O, Beldüz AO, Çanakçi S, Kolayli S. Turk J Biol. 2021 Aug 30;45(4):530-548. doi: 10.3906/biy-2104-5. PMID: 34803452
26.EFFICACY AND TOXICITY OF ANATOLIAN PROPOLIS ON HEALTHY NASAL EPITHELIAL CELLS. Tanugur Samanci AE, Bayar Muluk N, Vejselova Sezer C, Kutlu HM, Topsakal V, Cingi C. Eur Rev Med Pharmacol Sci. 2022 Dec;26(2 Suppl):103-111. doi: 10.26355/eurrev_202212_30493. PMID: 36524918.
27. EFFECTS OF ANATOLIAN PROPOLIS AND HYPERTONIC SALINE COMBINATION NASAL SPRAY ON ALLERGIC RHINITIS SYMPTOMS: A PROSPECTIVE, MULTICENTER STUDY. Cingi C, Bayar Muluk N, Çukurova İ, et al. Ear, Nose & Throat Journal. 2024;0(0). doi:10.1177/01455613231204209
28. A MELISSOPALYNOLOGICAL AND CHEMICAL CHARACTERIZATION OF ANATOLIAN PROPOLIS AND AN ASSESSMENT OF ITS ANTIOXIDANT POTENTIAL Kolaylı, S., Birinci, C., Kara, Y. et al. Eur Food Res Technol 249, 1213–1233 (2023).
https://doi.org/10.1007/s00217-023-04208-x
29. IDENTIFICATION OF THE MAIN PHENOLIC MARKERS IN TURKISH PINE HONEYS AND THEIR BIOLOGICAL FUNCTIONS Sahin A, Ozkok A, Tanugur Samanci A. 2022 Chem&Bio. 19-12. e202200835
https://doi.org/10.1002/cbdv.202200835
30. DEVELOPMENT OF A CREAM FORMULATION CONTAINING BEE VENOM AND OTHER BEE PRODUCTS Samanci, A. E. T. and Kekeçoğlu, M. (2022). Journal of Cosmetic Dermatology, 21(10), 4913-4920.
https://doi.org/10.1111/jocd.14891
31. INVESTIGATING THE EFFECTS OF ULTRASOUND ON QUALITY PARAMETERS OF HONEY (HMF, ENZYMES) AND EVALUATING ALTERNATIVE METHODS VS CONVENTIONAL TECHNOLOGIES Bayraktar M, Tanugur Samanci AE. 2016
https://food.itu.edu.tr/en/education/graduate/thesis
32. DETERMINATION AND COMPARISON OF APITHERAPEUTIC VALUE OF TURKISH AND CHINESE BEE VENOM THROUGH CHEMICAL CONTENT ANALYSIS Kekecoglu M, Samanci T, Tanugur Samanci AE et al. Proceedings Book of 5th International Eurasian Congress on Natural Nutrition, Healthy Life & Sport, 02-06 October 2019, Ankara-Turkey
33. COMPARISON BETWEEN PHENOLIC CONTENT, ANTIOXIDANT, AND ANTIBACTERIAL ACTIVITY OF ALGERIAN AND TURKISH PROPOLIS. Segueni N, Keskin Ş, Kadour B, Kolaylı S, Salah A. Comb Chem High Throughput Screen. 2021;24(10):1679-1687. doi: 10.2174/1386207323999201111193040. PMID: 33183194.
34. THE INVESTIGATION OF ANTIOXIDANT PROPERTIES OF PROPOLIS PRODUCTS OBTAINED FROM TURKEY Ozdemir E.Capanoglu, E.
35. DETERMINATION OF ANTIOXIDANT ACTIVITY AND PHENOLIC COMPOUNDS FOR BASIC STANDARDIZATION OF TURKISH PROPOLIS. Özkök, A., Keskin, M., Tanuğur Samancı, A.E. et al. Appl Biol Chem 64, 37 (2021).
https://doi.org/10.1186/s13765-021-00608-3
36. DETERMINATION OF PHYSICOCHEMICAL PROPERTIES OF NATURALLY OBTAINED BEE VENOMS FROM ANATOLİAN HONEYBEE (Apis mellifera anatoliaca) Samanci T,Kekeçoğlu M. 2019.
https://acikbilim.yok.gov.tr/handle/20.500.12812/84285
37. EVALUATING THE ANTIOXIDANT POTENTIAL AND IN VITRO BIOAVAILABILITY OF DİFFERENT PHENOLICS IN MODEL SYSTEMS